Gnocchi Board
Add style to your pasta making with this traditional Gnocchi Board.
30 min
Easy
70
Kitchen
Files Included (2)
Gnocchi Board_encoded_depths.svg
15 kBgnocchi_board_v001.svg
4 kB
Materials
½” Hardwood of your choice (at least 5 in x 18 in), Spoilboard, ShaperTape, Double sided tape, 180 Grit sandpaper
Tools
Shaper Origin, V60 Engraving Bit, ¼” Up-Cut Bit, Clamps, Belt sander (optional), Toothbrush
Instructions
Prepare your work table
Set up your spoilboard on top of your work table.
In the area you will be cutting, apply two pieces of double-sided tape on the back of your material. Remove backing from the tape and stick down to your spoilboard.
Clamp the material and spoilboard together securely to the work table.